Today, mothers and children from Rockey Journey have a menu for babies aged 1-3 years old that are full of delicious and useful dishes such as "lollipop bread, egg roll, mango sauce".

The process of making lollipops, bread, egg rolls, mango sauce

Get the ingredients for this menu ready.

Separate the eggs, just the yolks. Add the unsalted butter, stir well, then pour over the pan to make a thin sheet.

Pork Loin Slide In a jihadist pan, cook without oil.

Boil the beetroot for 30 minutes until cooked soft, thinly sliced.

Using a stick to knead the rolling dough, give the bread a sheet of cutting edges into thin sheets.

Place the filling as you like, put on the egg plate, cheese sheet, followed by the pork and vegetables and roll it round into rolls. Use a toothpick to cover a teacher so that it does not fall apart, cut into bite-sized pieces.

Cut the mangoes, blend them thoroughly, and pour them into a saucepan over a heat for 10 minutes, making them into a dipping sauce.

That's it, mom has a lollipop that, besides not causing tooth decay, It's still useful to my mother and delicious to your heart.

*Please note that this menu is suitable for children aged 11 months and over who can eat rough food.